All natural, no preservatives, and boasts 9 grams of fibre per slice.
Contains rye flour, water, dried cranberries 19% (cranberries, sugar, sunflower oil), wheat flour, sugar, salt, wheat bran, rye malt.
Note: unlike our other breads Fine Rye with Cranberries does contain wheat flour.
The baker’s first job – arrive in a good mood.
Take ground rye grains.
Place into wooden trays.
Let dough rise without haste.
Shoot the loaves into the ovens on the longest shovels in the world.
Fire only with branchless wood.
Rye bread has a rich and hearty taste. A single slice of this bread will instantly make you feeling lavishly nourished. What’s more, wholegrain rye fibers can help fight diabetes and cardiovascular disease, promote digestive health and weight management.If interested, we suggest you read more about the health benefits of rye by visiting www.ryeandhealth.org
Kalevala – the epic poem from Finland about men who loved rye and carrots.
The Prose Edda: Norse Mythology by Snorri Sturluson. A Nordic saga from the Viking era. Sturluson is a writer from Iceland
Smilla’s Sense of Snow by Danish writer Peter Hoeg. A delightful read.
